|
The Mississippi Department of Health requires food safety training for all restaurants. To be compliant, restaurants must always have at least one ServSafe Certified Manager on duty. The training and certifications can add up quickly, but members receive considerable discounts on all ServSafe training and certifications from our network of MHRA-backed instructors. For more information on ServSafe training, click here. If you would like to see a calendar of local classes, please click here.
|
|
Membership in the MHRA comes with an additional membership to the National Restaurant Association. In addition to money-saving opportunities, the NRA provides research and information about the industry’s status and the current market’s economic impact. These concise reports and surveys keep members informed and save valuable time. The National Restaurant Association also provides extensive training and education programs to help further the knowledge of our members and member employees. Of course, the NRA is highly active in Washington, D.C., as well. They continue to provide representation and give voice to the restaurant and hospitality industry for our members. Find more information about all the benefits of membership in the National Restaurant Association here.
|
|
|
Music and entertainment can be a vital draw to our member businesses. BMI and SESAC are music licensing services that can allow music to be played and performed in compliance with royalty and licensing laws.
Membership in the Mississippi Hospitality & Restaurant Association can get members up to a 10% discount with SESAC and up to a 20% discount with BMI. |
|
Tailor-made health plans for your business
|
|
Heartland specializes in point-of-sale, payment processing, and payroll solutions for small businesses. They boast the country’s most reliable data security solution and 24/7 customer service. MHRA members receive member pricing when they choose Heartland as their preferred payment system.
|
|
Dining Alliance is a Group Purchasing Organization that provides MHRA members access to purchasing power and rebates that would not usually be available. When increasing profitability is the goal, our partnership with Dining Alliance gives our members an advantage that can make a difference.
|
|
|
MHRA members reap another benefit at ODP Business Solutions with up to 80% off preferred products and at least 15% off the 3,000 most commonly used products.
|
|
ProStart is a career and technical education program that unites the food service and hospitality industry and the classroom to teach high school students culinary skills, restaurant management principles, and employability skills such as communication, teamwork, professionalism, and time management. Members have opportunities to participate in the future of our industry by mentoring students, speaking and demonstrating in classrooms, and ultimately recruiting a better-trained workforce.
|
|
